Creamy Chicken Tikka Pizza 2 in 1 Recipe

A creamy version of the ever-so-favorite Chicken Tikka Pizza. With the spiciness of smoky chicken tikka and the richness of the sauce made with the goodness of Olper’s Dairy Cream. #OlpersDairyCream #GoodnessBarhjaye #foodfusion #digitalammi #happycookingtoyou

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Prepare Malai Chicken:

  • Tikka masala 1 tbs
  • Namak (Salt) ½ tsp or to taste
  • Kali mirch powder (Black pepper powder) ½ tsp
  • Zeera powder (Cumin powder) 1 & ½ tsp
  • Lemon juice 1 & ½ tbs
  • Dahi (Yogurt) whisked 3-4 tbs
  • Hari mirch (Green chilli) paste ½ tbs
  • Adrak lehsan paste (Ginger garlic paste) 1 tbs
  • Olper’s Cream 4 tbs
  • Chicken boneless cubes 400g
  • Cooking oil 1-2 tbs
  • Koyla (Charcoal) for smoke

Prepare Creamy Mayo Sauce:

  • Olper’s Cream 1 Cup
  • Lemon juice 2 & ½ tbs
  • Honey 2 tbs
  • Mayonnaise ¾ Cup
  • Kali mirch powder (Black pepper powder) ½ tsp
  • Dried parsley ½ tsp
  • Lehsan powder (Garlic powder) ½ tsp
  • Onion powder ½ tsp
  • Namak (Salt) ¼ tsp or to taste
  • Hari mirch (Green chillies)


  • Pizza sauce
  • Pyaz (Onion) cubes
  • Corn kernels boiled
  • Olper’s cheddar cheese as required
  • Olper’s Mozzarella cheese as required
  • Black olives sliced
  • Shimla mirch (Capsicum) cubes
  • Thai red chillies sliced
  • Dried oregano
  • Lal mirch (Red chilli) crushed


Prepare Malai Chicken:

In a bowl,add tikka masala,salt,black pepper powder,cumin powder,lemon juice,yogurt,green chilli paste,ginger garlic paste,cream & whisk well.

Add chicken & mix well,cover & marinate for 15 minutes.

In a frying pan,add cooking oil,marinated chicken & mix well,cover & cook on medium flame for 12-15 minutes then cook on high flame until it dries up.

Turn off the flame & give coal smoke for 2 minutes & set aside.

Prepare Creamy Mayo Sauce:

In a bowl,add cream,lemon juice & whisk well for 30 seconds.Sour cream is ready!

Add honey,mayonnaise,black pepper powder,dried parsley,garlic powder,onion powder,salt & whisk well,transfer to a squeeze bottle & set aside.

Cut green chilli longitudinally,remove seeds,stem & set aside.

Sprinkle dry flour & knead dough again until smooth (approx. 450g).


On 10x15 inches baking tray & sprinkle dry flour.

Add & spread pizza dough with the help of hands & prick with fork.

On half side of dough,add creamy mayo sauce & pizza sauce on the other half side of dough.

Add prepared malai chicken boti,onion,corn kernels,cheddar cheese & mozzarella cheese.

Add black olives & green chillies on white side of pizza,add capsicum,thai red chillies on the red side of pizza.

Sprinkle dried oregano & red chilli crushed.

Bake in preheated oven at 180C for 20 minutes.

Drizzle prepared creamy white sauce & pizza sauce.

Cut into slices & serve!

Recipe By: Kanwal Mohsin

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