Masala Aloo Bhindi

A quick easy and simple Masala Aloo Bhindi recipe for you. Made with basic spices and perfect for breakfast or lunch. #HappyCookingToyou

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  • Cooking oil ¼ Cup
  • Zeera (Cumin seeds) 1 tsp
  • Aloo (Potatoes) cubes 250 gms
  • Namak (Salt) 1 tsp or to taste
  • Hari mirch (Green chilies) chopped 2-3
  • Bhindi (Okra) 250 gms
  • Dhania (Coriander seeds) roasted & crushed 1 tsp
  • Lal mirch powder (Red chili powder) 1 tsp or to taste
  • Lal mirch (Red chili) crushed ½ tsp
  • Lemon juice ½ tsp
  • Hara dhania (Fresh coriander) chopped


In wok,add cooking oil,cumin seeds and mix.

Add potatoes and mix well.

Add salt and mix well.

Add green chilies,mix well and cook until potatoes are half done (approx. 5-8 minutes).

Add okra and mix well.

Add coriander seeds,red chili powder,mix well and cook for 8-10 minutes.

Add red chili crushed and mix well.

Add lemon juice,fresh coriander & serve!

Recipe By: Seema Hanif

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