Chocolate Fudgy Brownie

Indulge in a mouth watering treat this weekend. Try this Chocolate Fudgy Brownie with your kids and enjoy your baking. #HappyCookingToYou #FoodFusion

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  • Maida (All-purpose flour) 1 Cup
  • Cocoa powder 4 tbs
  • Namak (Salt) ¼ tsp
  • Nurpur Butter unsalted 200g
  • Bareek cheeni (Caster sugar) 1 Cup
  • Anday (Eggs) 3 (room temperature)
  • Milk chocolate grated 150g
  • Vanilla essence 1 tsp
  • Vanilla ice cream
  • Chocolate syrup


In a bowl,place sifter,add all-purpose flour,cocoa powder,salt & sift all dry ingredients together then mix well & set aside.

Cut butter into slices.

In a bowl,add butter and microwave for 2 minutes or until its melted & hot.

Add caster sugar & beat well for 2-3 minutes.

Add eggs,beat well & set aside.

In a bowl,add chocolate and microwave for a minute then mix well until its smooth.

In eggs mixture,add melted chocolate,vanilla essence & beat until well combined.

Now add dry ingredients & fold gently with the help of spatula.

Grease 9 x 9-inch baking pan with butter & lined with butter paper and grease with butter.

Pour prepared brownie batter & tap few times.

Bake in preheated oven at 180C for 25-28 minutes or until skewer comes out clean.

Take out from the oven & let it cool for 10-15 minutes.

Remove brownie from baking pan,cut into pieces & serve with vanilla ice cream & chocolate syrup!

Recipe By: Seema Hanif

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