What’s a perfect dessert? A luscious Arabian pudding—rich, smooth, and utterly irresistible! Every bite melts in your mouth, making it the ultimate sweet treat. #happycookingtoyou #foodfusion #araywahh #monthofgood
Ingredients:
-Doodh (Milk) 1 litre
-Sugar 4 tbs or to taste
-Custard powder 4 tbs
-Vanilla essence 1 tsp
-Cream chilled 200ml
-Condensed milk ½ Cup or to taste
-Bread slices as required
-Pista (Pistachios) sliced
-Badam (Almond) sliced
-Dried rose petals
Directions:
-In a saucepan,add milk,sugar,custard powder,vanilla essence & mix well.
-Turn on flame,mix continuously & cook on low flame until it thickens.
-Let it cool.
-In a bowl,add cream & beat on medium speed for 2-3 minutes.
-Add condensed milk,beat again & set aside.
-Trim bread slices & cut into rectangular shape.
-Place bread slices in serving dish,add prepared custard,bread slices,prepared custard & prepared cream mixture.
-Refrigerate for 2 hours or until chilled.
-Garnish with pistachio,amonds,dried rose petals & serve!
