This winter, treat yourself to our Tawa Machli with a tangy chutney. Crispy, spicy, and full of flavor, it’s a must-try for all seafood lovers.#foodfusion #fish #winter #araywahh #happycookingtoyou
Ingredients:
-Pyaz (Onion) small half
-Lehsan (Garlic) cloves 4
-Hara dhania (Fresh coriander) handful
-Podina (Mint leaves) handful
-Lal mirch (Red chilli) crushed ½ tsp
-Iodized Himalayan pink salt 1 tsp or to taste
-Sonth powder (Ginger powder) 1 tsp
-Kala namak (Black salt) 1 tsp
-Zeera (Cumin seeds) roasted & crushed ½ tsp
-Chaat masala powder 1 tsp
-Hari mirch (Green chillies) 2
-Imli (Tamarind) pulp ½ cup
-Water ½ cup
-Rohu fish 1 Kg
-Lemon juice 2 tbs
-Lal mirch powder (Red chilli powder) 1 & ½ tsp or taste
-Cornflour 2 tbs
-Maida (All-purpose flour) 1 tbs
-Lal mirch (Red chilli) crushed 1 tbs
-Haldi powder (Turmeric powder) ½ tsp
-Zarday ka rang (Orange food color) ¼ tsp
-Garam masala powder ½ tsp
-Dhania (Coriander) roasted & crushed ½ tbs
-Zeera (Cumin) roasted & crushed 1 tsp
-Kali mirch powder (Black pepper powder) ½ tsp
-Iodized Himalayan pink salt ½ tbs or to taste
-Adrak lehsan paste (Ginger garlic paste) 2 tbs
-Anda (Egg) 1
-Sarson ka tel (Mustard oil) as required
-Ajwain (Carom seeds) ½ tsp
-Chaat masala as required
Direction:
-In a blending jar, add onion, garlic, fresh coriander, mint leaves, red chilli crushed, pink salt, ginger powder, black salt, cumin seeds, chaat masala powder, green chillies, tamarind pulp, water & blend well.
-Imli chutney is ready! set aside.
-In a bowl, add fish fillets, lemon juice & rub well then rest for 10 minutes.
-In another bowl, add red chilli powder, cornflour, all-purpose flour, red chilli crushed, turmeric powder, food colour, garam masala powder, paprika powder, coriander, cumin, black pepper powder, pink salt, ginger garlic paste, egg, mix well.
-Add prepared marinade on fish & rub well.
-On a griddle, add mustard oil & heat it.
-Add carom seeds (crushed with hands), marinated fish fillet & fry on medium heat from both sides (3-4 minutes each side)
-Sprinkle chaat masala powder, serve with prepared imli chutney & raita!
