Shredded Chicken Sandwich

Amazing shredded butter chicken sandwich recipe. Everyone will love this one! #HappyCookingToYou #FoodFusion #Nurpur #NurpurButter

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-Nurpur butter salted 3-4 tbs

-Pyaz (Onion) chopped 1 medium

-Adrak (Ginger) crushed ½ tbs

-Lehsan (Garlic) crushed ½ tbs

-Tamatar (Tomatoes) sliced 2 large

-Tomato paste 1 & ½ tbs

-Lal mirch powder (Red chilli powder) ½ tsp or to taste

-Haldi powder (Turmeric powder) ¼ tsp

-Paprika powder 1 tsp

-Namak (Salt) ½ tsp or to taste

-Water ¼ Cup or as required

-Dahi (Yogurt) 2-3 tbs

-Tikka masala 1 tbs

-Namak (Salt) ½ tsp or to taste

-Lal mirch powder (Red chilli powder) ½ tsp or to taste

-Lemon juice 1 tbs

-Adrak lehsan paste (Ginger garlic paste) 1 tbs

-Chicken fillets 500g

-Cooking oil 1-2 tbs

-Nurpur butter salted 1 tbs

-Cream 2-3 tbs

-Kasuri methi (Dried fenugreek leaves) ½ tbs



-Nurpur butter salted

-Salad patta (Lettuce leaves)

-Band gobhi (Cabbage) shredded

-Cheddar cheese slice



-In a saucepan,add butter & let it melt.

-Add onion & mix well.

-Add ginger,garlic,mix well & sauté until onions are translucent.

-Add tomatoes & mix well.

-Add tomato paste,red chilli powder,turmeric powder,paprika powder,salt & mix well.

-Add water & mix well,cover & cook on low flame for 4-5 minutes.

-Turn off the flame & blend well with the help of blender & set aside.

-In a bowl,add yogurt,tikka masala,salt,red chilli powder,lemon juice,ginger garlic paste & mix well.

-Add chicken fillets & mix well,cover & marinate for 15-20 minutes.

-In a wok,add cooking oil,butter & let it melt.

-Add marinated fillets & cook on medium flame for 3-4 minutes then flip,add remaining marinade,cover & cook on low flame chicken is tender (8-10 minutes).

-Turn off the flame & shred with the help of fork.

-Turn on the flame,add blended mixture,cream,mix well & cook for 3-4 minutes.

-Add dried fenugreek leaves,mix well & set aside.


-Cut croissant in half with the help of knife.

-On one side,spread butter,add lettuce leaves,cabbage,prepared butter chicken & cheddar cheese slice.

-On top side of croissant,spread butter & flip to make a sandwich (makes 5-6) & serve!

Recipe By: Seema Hanif

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