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Chicken Stuffed Omelet

A perfect breakfast/sehri recipe for you. Give it a try and you will be asking for more. #HappyCookingToYou #FoodFusion

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Ingredients:

  • Cooking oil 1 tbs
  • Lehsan (Garlic) chopped 2 tbs
  • Chicken boneless small cubes 250 gms
  • Soy sauce 1 tbs
  • Kali mirch powder (Black pepper powder) ½ tsp
  • Paprika powder 1 tsp
  • Dried oregano 1 tsp
  • Namak (Salt) ½ tsp or to taste
  • Hari mirch (Green chilli) 1
  • Tomato ketchup 1 tbs
  • Tamatar (Tomato) julienne as required
  • Shimla mirch (Capsicum) julienne as required
  • Anday (Eggs) 2
  • Namak (Salt) to taste
  • Kali mirch powder (Black pepper powder) to taste
  • Cooking oil 1-2 tsp
  • Mozzarella cheese grated as required 

Directions:

In frying pan,add cooking oil,garlic and mix well.

Add chicken and mix well until changes color.

Add soya sauce,black pepper powder,paprika powder,dried oregano,salt,mix well and cook for 4-5 minutes.

Add green chilli and mix.

Add tomato ketchup and mix well.

Add tomato and capsicum,mix well for 1-2 minutes & set aside.

In bowl,add eggs,salt,black pepper powder and whisk well.

In frying pan,add cooking oil and egg mixture,cook on low flame for 2 minutes then flip and cook other side for a minute.

Now add cooked chicken mixture and mozzarella cheese,fold and cook on low flame for 30 seconds & serve!

 

Recipe By: Asad Memon

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