Chicken Pizza Pasta

Get the best of both worlds make Pizza pasta with this great new recipe. let us know how it comes out. #HappyCookingToYou

Sponsored by
Select Language


  • Cooking oil 3 tbs
  • Chicken julienne ½ kg
  • Namak (Salt) 1 tsp or to taste
  • Lal mirch powder (Red chili powder) 1 tsp or to taste
  • Dried oregano 1 tsp
  • Lal mirch (Red chili) crushed 1 tsp
  • Lehsan powder (Garlic powder) 1 tsp
  • Soy sauce 1 tbs
  • Mushrooms sliced 4-5 tbs
  • Pyaz (Onion) sliced 1 small
  • Shimla mirch (Capsicum) julienne ½ Cup
  • Black olives 3-4 tbs
  • Shell pasta 350 gms (boiled as per pack’s instruction)
  • Pizza sauce 3/4 Cup
  • Knorr chili garlic sauce 3-4 tbs
  • Knorr tomato ketchup 1/4 Cup
  • Cheddar cheese grated ½ Cup
  • Mozzarella cheese grated ½ Cup
  • Cheddar cheese grated as required
  • Mozzarella cheese grated as required
  • Shimla mirch (Capsicum)
  • Black olives
  • Lal mirch (Red chili) crushed


In frying pan,add cooking oil,chicken and mix well until changes color.

Add salt,red chili powder,dried oregano,red chili crushed,garlic powder,soy sauce and mix well for 2 minutes.

Add mushrooms and mix well.

Add onion,capsicum,black olives,mix well and cook for 2 minutes & set aside.

In bowl,add boiled pasta,pizza sauce,chili garlic sauce,tomato ketchup and mix well.

Add cheddar cheese,mozzarella cheese and mix well.

Grease baking dish with oil,add & spread pasta,chicken & vegetable topping,cheddar cheese,mozzarella cheese,capsicum,black olives and sprinkle red chili crushed.

Bake in preheated oven at 170 C for 10-12 minutes or until cheese melts.

Recipe By: Seema Hanif

You May Also Like