Ingredients:
- Oil 2-3 tbs
- Laung (Cloves) 4-5
- Sabut kali mirch (Black pepper corns) 8-9
- Chawal (Rice) Basmati 250 gms (soaked 15 minutes)
- Chicken powder 1 tsp
- Garam masala powder ½ tsp
- Namak (Salt) 1 tsp or to taste
- Pani (Water) 3 Cups
- Zarda ka rang (Yellow food color) 2 pinches
- Hari mirch (Green chilies) chopped 4
Red Sauce:
- Tomato ketchup ½ Cup
- Chili garlic sauce ½ Cup
Chicken Shots:
- Dawn foods Chicken shots 260 gms (1 packet)
- Oil for frying
Directions:
In pot,add oil,cloves,black pepper corns and mix well.
Add rice,chicken powder,garam masala powder and salt,mix well for 2 minutes.
Add water,mix well and bring it to boil and cook until ¾ th done.
Take out ½ cup of rice,add yellow food color,mix well & set aside.
In remaining rice,add green chilies and mix well.
Now add colored rice in remaining rice,cover and let it simmer on low flame for 2-3 minutes then fold gently to mix.
Red Sauce:
In squeeze bottle,add tomato ketchup,chili garlic sauce,mix well & set aside.
Chicken Shots:
In wok,heat oil and fry chicken shots until golden brown and set aside.
In serving dish,add cooked rice,fried chicken shots and drizzle red sauce.
Ingredients:
- Oil 2-3 tbs
- Laung (Cloves) 4-5
- Sabut kali mirch (Black pepper corns) 8-9
- Chawal (Rice) Basmati 250 gms (soaked 15 minutes)
- Chicken powder 1 tsp
- Garam masala powder ½ tsp
- Namak (Salt) 1 tsp or to taste
- Pani (Water) 3 Cups
- Zarda ka rang (Yellow food color) 2 pinches
- Hari mirch (Green chilies) chopped 4
Red Sauce:
- Tomato ketchup ½ Cup
- Chili garlic sauce ½ Cup
Chicken Shots:
- Dawn foods Chicken shots 260 gms (1 packet)
- Oil for frying
Directions:
Pot mein oil,laung aur sabut kali mirch dal ker mix ker lein.
Chawal,chicken powder,garam masala powder,namak dal dein aur 2 minutes kliya ache tarhan mix ker lein.
Pani dal ker mix karein aur ubal anay ka bad chawal ko ¾ th paka ker lein.
1/2 cup chawal ko nikal lein aur zarda ka rang dal ker ache tarhan mix ker lein & side per rakh dein.
Baqi bachay hoye chawal mein hari mirchein dal ker ache tarhan mix ker lein.
Ab colored chawal ko baqi bachay hoye chawal ka upper dal dein aur dhak ker 2-3 minutes kliya halki ancch per dum per rakh dein phir gently mix ker lein.
Red Sauce:
Squeeze bottle mein tomato ketchup aur chili garlic sauce dal ker ache tarhan mix ker lein & side per rakh dein.
Chicken Shots:
Karhai mein oil garam karein aur chicken shots ko golden brown fry ker lein & side per rakh dein.
Servig dish mein cooked chawal,fried chicken shots aur red sauce dal ker serve karein.
