This Viral Qishta is taking dessert lovers by storm! Made with simple ingredients and packed with rich, creamy flavor, it’s the kind of sweet treat you’ll want to make again and again. Give this viral recipe a try and let us know what you think!
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Ingredients:
-Doodh (Milk) 2 Cups
-Cream 1 Cup
-Sugar 2-3 tbs
-Cornflour 3 tbs
-Rose water ½ tsp
-Vanilla essence 1 tsp
-Honey as required
-Badam (Almonds) chopped
-Pista (Pistachios) chopped
-Dried rose petals
Direction:
-In a saucepan, add milk, cream, sugar, cornflour & whisk well.
-Turn on the flame.
-Cook on low flame for 6-7 minutes or until it thickens.
-Add rose water and vanilla essence; mix well.
-Immediately strain it into a baking pan (9X9 inches).
-bake in preheated oven at 160°C for 40-50 minutes. Turn on the top grill for the last 6-8 minutes to add color.
-Take it out of the oven, let it cool completely at room temperature.
-Cover with aluminium foil, then refrigerate for 4-6 hours.
-Take it out of the refrigerator. Drizzle honey & garnish with almonds, pistachios, and dried rose petals, and serve!
