Unique Cheese Fingers

Get ready to take your snack game to a whole new level with Cheesy Finger! Watch and learn how to make these irresistibly cheesy treats with Olper’s Cheese. #OlpersCheese #1Glass1Slice #ToastKaNayaFriend #BreakfastKiJaan #foodfusion #happycookingtoyou

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-Boneless chicken cubes 200g (boiled with soy sauce & vinegar)

-Lemon juice 1 tsp

-Hot sauce 3 tbs

-Olper’s Cream 3 tbs

-Paprika powder 1 tsp

-Kali mirch (Black pepper) powder ½ tsp

-Himalayan pink salt 1 tsp or to taste

-Dried oregano 1 tsp

-Lehsan powder (Garlic powder) ½ tsp

-Hara dhania (Fresh coriander) 1 tbs

-Olper’s Cheddar cheese slices as required

-Maida (All-purpose flour) 1 Cup

-Anday (Eggs) whisked 2-3

-Breadcrumbs 1 Cup

-Cooking oil for frying



-In a chopper,add chicken,lemon juice,hot sauce,cream,paprika powder,black pepper powder,pink salt,dried oregano,garlic powder & fresh coriander,chop well & set aside.

-On a cheddar cheese slice,add & spread prepared chicken filling (1 tbs) & repeat 1 more layer than cut into fingers (1 inch).

-Now coat with all-purpose flour,dip in whisked eggs & coat with breadcrumbs,again dip in whisked eggs & coat with breadcrumbs (makes 8-10).

-Can be stored in an airtight container for up to 1 month in freezer.

-In a wok,heat cooking oil & fry on medium flame until golden brown.



Recipe By: Seema Hanif

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