Viral Chocolate Brownie Pudding, made even sweeter with my girl Amani. She really enjoyed making this Ina Garten’s Chocolate Brownie Pudding and she was not in the mood to share any of it. #HappyCookingToYou #FoodFuiosn #digitalammi #arraywah
Recipe in English:
Ingredients:
-Makhan (Butter) unsalted 180g
-Cocoa powder ½ Cup
-Maida (All-purpose flour) ½ Cup
-Iodized Himalayan pink salt 1 pinch
-Anday (Eggs) 4
-Bareek cheeni (Caster sugar) 1 Cup
-Vanilla essence 1 tsp
-Water (Hot) as required
Direction:
-In a bowl, add butter, microwave for 30 seconds or until melted & set aside.
-In another bowl, place the sifter, add cocoa powder, all-purpose flour, pink salt, sift well & mix well, set aside.
-In another bowl, add eggs, caster sugar, vanilla essence, beat on high speed until light & fluffy.
-Now add dry mixture into an egg mixture, beat on low speed until well combined.
-Add melted butter, & mix well, pour in a baking pan.
-Put the baking pan in a hot water bath & bake in a pre-heated oven at 160 C for 40 minutes.
-Take it out of the oven & let it cool for 15 -20 minutes, scoop out the brownie pudding & add it to a serving plate, serve with ice-cream.
