Turkish Beyti Kebab

Mouth watering turkish beyti kebab presented in a unique and appetizing way. #happycookingtoyou #foodfusion #digitalammi #turkishfood

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Prepare Flavored Butter:

-Fresh parsley chopped 1 tbs

-Lal mirch (Red chilli) crushed ½ tsp

-Paprika powder 1 tsp

-Makhan (Butter) melted & hot ¼ Cup

Prepare Yogurt Sauce:

-Dahi (Yogurt) hung 1 Cup

-Namak (Salt) ¼ tsp or to taste

Prepare Tomato Sauce:

-Olive oil 1 & ½ tbs

-Tomato paste 3 tbs

-Tamatar (Tomatoes) blanched & pureed 3 medium

-Water ½ Cup or as required

-Sugar 1 tsp

-Paprika powder 1 tsp

-Kali mirch powder (Black pepper powder) ½ tsp

-Lehsan powder (Garlic powder) ½ tsp

-Namak (Salt) ½ tsp or to taste

Prepare Beyti Kebab:

-Lehsan (Garlic) 5 cloves

-Red bell pepper 1 medium

-Fresh parsley 2 tbs

-Beef qeema (Mince) ½ kg (with 20% fat)

-Breadcrumbs ¼ Cup

-Lal mirch (Red chilli) crushed 1 tsp

-Zeera powder (Cumin powder) ½ tsp

-Paprika powder 1 tsp

-Namak (Salt) 1 tsp or to taste

-Large green chillies

-Tamatar (Tomatoes)

-Cooking oil


-Mozzarella cheese grated

-Cheddar cheese grated

-Fresh parsley chopped



Prepare Flavored Butter:

-In a bowl,add fresh parsley,red chilli crushed,paprika powder,melted butter,mix well & set aside.

Prepare Yogurt Sauce:

-In a bowl,add yogurt,salt,whisk well & set aside.

Prepare Tomato Sauce:

-In a saucepan,add olive oil,tomato paste,mix well & cook for a minute.

-Add pureed tomatoes & mix well.

-Add water & mix well.

-Add sugar,paprika powder,black pepper powder,garlic powder,salt,mix well & cook for 4-5 minutes & set aside.

Prepare Beyti Kebab:

-In a chopper,add garlic,red bell pepper,fresh parsley & chop well.

-Add beef mince,breadcrumbs,red chilli crushed,cumin powder,paprika powder,salt & chop well, cover & refrigerate for 15 minutes.

-Wet hand with water,take a mixture (175g) & skew on metal skewers (makes 4).

-On another metal skewer,skew large green chillies & tomatoes.

-On a griddle,place skewers,apply cooking oil & fry from all sides until done.

-On chapati,add & spread prepared flavored butter,on side of chapati,add mozzarella cheese, cheddar cheese,beyti kebab & roll up.

-Cut into pieces,thread on metal skewer,appy prepared flavored butter & fire roast on direct flame until its charred from all sides.

-On serving plate,place beyti kebabs,yogurt sauce,grilled tomatoes & green chillies,sprinkle fresh parsley,pour tomato sauce,yogurt sauce,sprinkle fresh parsley & serve!

Recipe By: Seema Hanif

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