Green Tikka Tenders

Green tikka tenders, how do you like them? Fried or air fried? #HappyCookingToYou #FoodFusion

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  • Hari mirch (Green chillies) 4-5
  • Podina (Mint leaves) ½ Cup
  • Hara dhania (Fresh coriander) ½ Cup
  • Lemon juice 1 & ½ tbs
  • Lehsan powder (Garlic powder) 1 tbs
  • Lal mirch powder (Red chilli powder) 1 tbs or to taste
  • Namak (Salt) ½ tsp or to taste
  • Dhania powder (Coriander powder) 1 tsp
  • Kashmiri lal mirch (Kashmiri red chilli) powder 1 tsp
  • Zeera powder (Cumin powder) 1 tsp
  • Haldee powder (Turmeric powder) ½ tsp
  • Garam masala powder ½ tsp
  • Water 2 tbs or as required
  • Chicken strips ½ kg
  • Koyla (Charcoal) for smoke
  • Maida (All-purpose flour) 1 Cup or as required
  • Anday (Eggs) whisked 2
  • Doodh (Milk) 1/4 Cup
  • Plain chips 1-2 pack
  • Cooking oil for frying

Mayo Yogurt Sauce:

  • Mayonnaise ½ Cup
  • Dahi (Yogurt) 1/4 Cup
  • Lehsan (Garlic) cloves 3
  • Podina (Mint leaves) ½ Cup
  • Kali mirch powder (Black pepper powder) ½ tsp
  • Lehsan powder (Garlic powder) 1 tsp
  • Namak (Salt) ½ tsp or to taste
  • Sirka (Vinegar) 1 & ½ tbs


In blender,add green chillies,mint leaves,fresh coriander,lemon juice,garlic powder,red chilli powder, salt,coriander powder,Kashmiri red chilli powder,cumin powder,turmeric powder,garam masala powder and blend well.

Add water,blend again & set aside.

In a bowl,add chicken,green masala paste and mix well,cover and marinate for 30 minutes.

Give a charcoal smoke for 2 minutes (optional).

In a bowl,add all-purpose flour and in another bowl,add eggs,milk and whisk well.

Crush plain chips with the help of the hands and add it in bowl or breadcrumbs can be used.

Now coat marinated chicken strips in all-purpose flour then dip into beaten eggs and coat with crush chips.

Option # 1: Fried Green Tikka Tenders

In a wok,heat cooking oil and fry chicken tenders on medium low flame until golden.

Option # 2: Air Fried Tikka Tenders

In air fryer machine,place chicken tenders and air fry at 180 C for 14 minutes.

Mayo Yogurt Sauce:

In blender,add mayonnaise,yogurt,garlic,,mint leaves,black pepper powder,garlic powder,salt,vinegar & blend well.

Serve chicken tenders with mayo yogurt sauce!

Recipe By: Kanwal Mohsin

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