Ingredients:
- Makhan (Butter) 1 tbs
- Oil 1 tsp
- Pyaz (Onion) chopped 2 tbs
- Salami/Sausage chopped ½ Cup
- Tamatar (Tomato) chopped 2-3 tbs
- Anday (Eggs) 6
- Namak (Salt) ½ tsp or to taste
- Kali mirch powder (Black pepper powder) ½ tsp or to taste
- Cheddar cheese grated ½ Cup
- Hara pyaz (Green onion) leaves chopped 2 tbs
- Fresh parsley chopped 2 tbs
- Anday (Eggs)
- Namak (Salt) to taste
- Mozzarella cheese grated as required
- Black olives
- Shimla mirch (Capsicum)
Directions:
In frying pan,add butter,oil and let it melt,add onion,salami/sausages and fry for 1 minute.
Add tomato and cook for a minute then set aside & let it cool.
In bowl,add eggs and whisk well.
Add salt,black pepper powder,cheddar cheese,green onion leaves,fresh parsley,cooked onion mixture and whisk well.
In ramekins or oven safe bowls,add prepared egg mixture.
In two ramekins,add eggs and sprinkle salt.
Add mozzarella cheese,balck olive and capsicum.
Bake in preheated oven at 160 C for 30 minutes.
Ajza:
- Makhan (Butter) 1 tbs
- Oil 1 tsp
- Pyaz (Onion) chopped 2 tbs
- Salami/Sausage chopped ½ Cup
- Tamatar (Tomato) chopped 2-3 tbs
- Anday (Eggs) 6
- Namak (Salt) ½ tsp or to taste
- Kali mirch powder (Black pepper powder) ½ tsp or to taste
- Cheddar cheese grated ½ Cup
- Hara pyaz (Green onion) leaves chopped 2 tbs
- Fresh parsley chopped 2 tbs
- Anday (Eggs)
- Namak (Salt) to taste
- Mozzarella cheese grated as required
- Black olives
- Shimla mirch (Capsicum)
Directions:
Frying pan mein makhan aur oil dal ker melt ker lein,pyaz aur salami/sausages dal ker 1 minute kliya fry ker lein.
Tamatar dal ker ek minute kliya paka lein phir side per rakh ker thanda ker lein.
Bowl mein anday dal ker ache tarhan whisk ker lein.
Namak,kali mirch powder,cheddar cheese,hara pyaz,fresh pasrley aur cooked pyaz mixture dal ker ache tarhan whisk ker lein.
Ramekins or oven safe bowls mein tayyar egg mixture dal dein.
Do ramekins mein anday dal dein aur namak chirak dein.
Mozzarella cheese,black olives aur shimla mirch dal dein.
Preheated oven mein 160 C per 30 minutes kliya bake ker lein.