Loading...

Baked Custard With Stevia

A low calorie baked custard recipe with Equal Stevia. #HappyCookingToYou #FoodFusion #EqualStevia

Sponsored by
Select Language

Ingredients:

  • Doodh (Milk) 2 & ½ Cups
  • Anday (Eggs) 6 small
  • Equal Stevia 5-6 tbs
  • Vanilla essence 1 tsp
  • Namak (Salt) 1 pinch
  • Jaifil powder (Nutmeg powder)
  • Hot water
  • Strawberry
  • Mint leaves

Directions:

In saucepan,add milk and bring it to boil & remove from heat.

In a bowl,add eggs,equal stevia,vanilla essence,salt and whisk well.

Gradually add hot milk into the whisked eggs and whisk continuously.

Place ramekins in a baking safe pan,add prepared custard mixture ( ½ Cup) in each ramekin & sprinkle nutmeg powder.

Carefully pour hot water in the pan for water bath.

Bake in preheated oven at 180C for 35 minutes or until surface turns golden brown.

Take out from the oven and let it rest for 10-15 minutes.

Garnish with strawberry,mint leaves & serve!

Recipe By: Sundas Khan

You May Also Like