Banana Bread Fruit Trifle

A must try dessert recipe for the entire family. This banana bread fruit trifle gives a new meaning to what a perfect dessert should be. #HappyCookingToYou #Fodofusion #OlpersCream

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Prepare Custard:

-Olper’s milk 1 Cup

-Olper’s Dairy Cream 200ml

-Anday ki zardi (Egg yolks) 4

-Cornflour ¼ Cup

-Bareek cheeni (Caster sugar) 6 tbs or to taste

-White chocolate chips or grated ½ Cup

-Makhan (Butter) 2 tbs

-Vanilla essence 1 tsp

Prepare Strawberry Puree:

-Strawberries fresh or frozen chopped 1 Cup

-Bareek cheeni (Caster sugar) 2 tbs

-Lemon juice 1 tsp

-Ice cubes

-Olper’s Dairy Cream 300ml

-Bareek cheeni (Caster sugar) 3 tbs or to taste


-Banana bread 1 loaf

-Pineapple juice




-Badam (Almonds) chopped

-Chocolate syrup



Prepare Custard:

-In a saucepan,add milk,cream and whisk well,turn on the flame and bring it to boil.

-In another bowl,add egg yolks,cornflour & whisk well.

-Gradually add hot milk in egg mixture while whisking.

-Place sieve on a saucepan and sieve it.

-Add caster sugar and whisk well.

-Add white chocolate chips & mix well until it melts.

-Add butter,vanilla essence & cook on low flame until custard thickens (2-3 minutes) and whisk continuously.

-Transfer to a jug,cover surface with cling film & refrigerate until use.

Prepare Strawberry Puree:

-In a saucepan,add strawberries,caster sugar,lemon juice,mix well & cook on low flame for 4-5 minutes.

-Let it cool.

-In a large bowl,add ice cubes,place another bowl in the center,add cream,icing sugar & beat until soft peaks form,transfer to a piping bag & refrigerate until use.


-Cut banana bread into slices.

-On a trifle bowl,add a layer of banana bread slices & cubes and brush pineapple juice on it.

-Add olper’s whipped cream,strawberry puree,add strawberry,pineapple & kiwi slices.

-Add almonds,chocolate syrup,banana bread cubes,pineapple juice,prepared custard & whipped cream.

-Garnish with strawberries,kiwi slices & serve chilled!

Recipe By: Sundas Khan

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