Ingredients:
Prepare Dough:
- Water warm 1 & ½ Cup
- Bareek cheeni (Caster Sugar) 1 tbs
- Khameer (Instant yeast) 2 & ½ tsp
- Sunridge Chakki Atta (Wheat flour) 2 & ½ Cups
- Namak (Salt) ½ tsp or to taste
- Olive oil 2 tbs
- Olive oil 1 tsp
- Olive oil 1 tsp
Prepare Chicken Pizza Filling:
- Cooking oil 2-3 tbs
- Lehsan (Garlic) chopped 1 tbs
- Boneless chicken small cubes 300g
- Lal mirch powder (Red chilli powder) ½ tsp or to taste
- Namak (Salt) ½ tsp or to taste
- Onion powder 1 tsp
- Dried oregano 1 tsp
- Kali mirch powder (Black pepper powder) ½ tsp
- Lemon juice 1 & ½ tbs
- Hara dhania (Fresh coriander) chopped 1-2 tbs
- Shimla mirch (Capsicum) cubes ½ Cup
- Pyaz (Onion) ½ Cup
- Black olives sliced ¼ Cup
- Cheddar cheese grated 1 Cup
- Makhan (Butter) soft 3 tbs
- Dried parsley ½ tsp
- Lal mirch (Red chilli) crushed ½ tsp
- Lehsan (Garlic) crushed 1 tsp
Assembling:
- Pizza sauce
- Mozzarella cheese grated
- Lal mirch (Red chilli) crushed
- Dried oregano
Directions:
Prepare Dough:
In a jug,add warm water,caster sugar,instant yeast and mix well,cover & let it rest for 10 minutes.
Transfer to a bowl,add half quantity of chakki atta & whisk well for 5-6 minutes.
Now add remaining chakki atta,salt,olive oil & mix well.
Transfer the dough to a clean working surface & knead until dough is formed.
Add olive oil & knead again for 3-4 minutes and grease with olive oil,cover & let it proof for 1 hour (warm place).
Prepare Chicken Pizza Filling:
In a frying pan,add cooking oil,garlic & mix well.
Add chicken & mix well until it changes color.
Add red chilli powder,salt,onion powder,dried oregano,black pepper powder,lemon juice,mix well & cook for 2-3 minutes.
Add fresh coriander and mix well.
Let it cool.
Transfer to a bowl,add capsicum,onion,black olives,cheddar cheese,mix well & set aside.
In a small bowl,add butter,dried parsley,red chilli crushed,garlic & mix well.Garlic herb butter is ready!
Assembling:
Knead dough until smooth,sprinkle dry flour and divide the dough into 6 portions.
Take one portion (120g),sprinkle dry flour and roll out with the help of rolling pin.
On half sides of the dough,add & spread pizza sauce,add prepared chicken pizza filling (2-3 tbs), mozzarella cheese,red chilli crushed and dried oregano.
Apply water on the edges & flip the other side on filling,twist & turn the sides,pinch & seal properly (makes 6).
Place prepared calzone on a baking tray,apply garlic herb butter with the help of brush & make 2 small cuts with the help of knife.
Bake in preheated oven at 180 C for 20-22 minutes & serve!
Ajza:
Prepare Dough:
- Water warm 1 & ½ Cup
- Bareek cheeni (Caster Sugar) 1 tbs
- Khameer (Instant yeast) 2 & ½ tsp
- Sunridge Chakki Atta (Wheat flour) 2 & ½ Cups
- Namak (Salt) ½ tsp or to taste
- Olive oil 2 tbs
- Olive oil 1 tsp
- Olive oil 1 tsp
Prepare Chicken Pizza Filling:
- Cooking oil 2-3 tbs
- Lehsan (Garlic) chopped 1 tbs
- Boneless chicken small cubes 300g
- Lal mirch powder (Red chilli powder) ½ tsp or to taste
- Namak (Salt) ½ tsp or to taste
- Onion powder 1 tsp
- Dried oregano 1 tsp
- Kali mirch powder (Black pepper powder) ½ tsp
- Lemon juice 1 & ½ tbs
- Hara dhania (Fresh coriander) chopped 1-2 tbs
- Shimla mirch (Capsicum) cubes ½ Cup
- Pyaz (Onion) ½ Cup
- Black olives sliced ¼ Cup
- Cheddar cheese grated 1 Cup
- Makhan (Butter) soft 3 tbs
- Dried parsley ½ tsp
- Lal mirch (Red chilli) crushed ½ tsp
- Lehsan (Garlic) crushed 1 tsp
Assembling:
- Pizza sauce
- Mozzarella cheese grated
- Lal mirch (Red chilli) crushed
- Dried oregano
Directions:
Prepare Dough:
Jug mein neem garam pani,bareek cheeni aur khameer dal ker ache tarhan mix karein aur dhak ker 10 minutes kliya chor dein.
Bowl mein dal dein aur chakki atta ki half quantity dal ker 5-6 minutes kliya ache tarhan whisk ker lein.
Ab chakki atta ki remaining quantity aur olive oil dal ker ache tarhan mix ker lein.
Dough ko clean working surface per dal dein aur ghond ker dough tayyar ker lein.
Olive oil dal ker 3-4 minutes kliya dubara ghodn lein aur olive oil sa grease ker lein aur dhak ker garam jagha per 1 hour proof hunay kliya rakh dein.
Prepare Chicken Pizza Filling:
Frying pen mein cooking oil aur lehsan dal ker ache tarhan mix ker lein.
Chicken dal ker rang tabdeel hunay tak ache tarhan mix ker lein.
Lal mirch powder,namak,onion powder,dried oregano,kali mirch powder aur lemon juice dal ker ache tarhan mix ker lein aur 2-3 minutes kliya paka lein.
Hara dhania dal ker ache tarhan mix ker lein.
Thanda ker lein.
Bowl mein dal dein,shimla mirch,pyaz,black olives aur cheddar cheese dal ker ache tarhan mix ker lein & side per rakh dein.
Bowl mein makhan,dried parsley,lal mirch crushed aur lehsan dal ker ache tarhan mix ker lein,Garlic herb butter tayyar hai.
Assembling:
Dough ko smooth hunay tak ghond lein,atta chirak dein aur dough ko 6 portions mein divide ker lein.
Ek portion (120g) lein,atta chirak dein aur rolling pin ki madad sa bail lein.
Dough ki ek side per pizza sauce dal ker pheela lein,tayyar chicken pizza filling (2-3 tbs),mozzarella cheese,lal mirch crushed aur dried oregano dal dein.
Dough ki edges per pani laha lein aur dosri side ko flip ker lein,sides ko twist turn ker lein air pinch ker ka properly seal ker lein (makes 6).
Tayyar calzone baking tray per rakh dein,garlic herb butter laga lein aur knife ki madad sa 2 cuts laga lein.
Preheated oven mein 180C per 20-22 minutes kliya bake ker lein & serve karein!
