Tuscan Lasagna recipe Caption 1: Glorious Italian-Inspired Tuscan Chicken Lasagna! Tender chicken immersed in a rich sauce smothered in layers of Olper’s Cheese. #OlpersCheese #1Glass1Slice #ToastKaNayaFriend #BreakfastKiJaan #FoodFusion #happycookingtoyou #digitalammi #lasagna
Ingredients:
Prepare Tuscan Seasoning:
-Kali mirch powder (Black pepper powder) ½ tsp
-Dried basil ½ tsp
-Namak (Salt) ½ tsp or to taste
-Dried rosemary ½ tsp
-Saunf powder (Fennel powder) ½ tsp
-Dried thyme ½ tsp
-Lehsan powder (Garlic powder) ½ tsp
-Dried oregano 1 tsp
Prepare Tuscan Chicken Sauce:
-Chicken fillets 350g
-Cooking oil 1 tbs
-Water 3 tbs
-Cooking oil 1-2 tbs
-Makhan (Butter) 1 tbs
-Lehsan (Garlic) chopped ½ tbs
-Mushrooms chopped ¼ Cup
-Maida (All-purpose flour) 2 tbs
-Safed mirch powder (White pepper powder) ¼ tsp
-Olper’s milk 2 Cups or as required
-Sundried tomatoes chopped ¼ Cup
-Palak (Baby spinach) chopped 1 Cup
-Olper’s cream ¼ Cup
Assembling:
-Tomato sauce or Pizza sauce as required
-Lasagna sheets 12-15 (boiled until 3/4th done)
-Olper’s cheddar cheese 4 tbs or as required
-Olper’s mozzarella cheese 4 tbs or as required
-Dried oregano
-Lal mirch (Red chilli) crushed
-Sundried tomatoes
Directions:
Prepare Tuscan Seasoning:
-In a bowl,add black pepper powder,dried basil,salt,dried rosemary,fennel powder,dried thyme, garlic powder,dried oregano & mix well.Tuscan seasoning is ready!
Prepare Tuscan Chicken Sauce:
-Sprinkle tuscan seasoning on both sides of chicken fillets & rub evenly (reserve 1 tbs for later use).
-Grease cast iron pan with cooking oil,place chicken fillets & cook from both sides until light golden.
-Add water,cover & cook on low flame until tender (7-8 minutes).
-Turn off the flame & shred with the help of forks.
-Turn on the flame,cook for a minute & set aside.
-In a wok,add cooking oil,butter & let it melt.
-Add garlic & mix well.
-Add mushrooms & mix well.
-Add all-purpose flour & mix well for a minute.
-Add 1 tbs reserved tuscan seasoning,white pepper powder & mix well.
-Add milk,mix well & bring it to boil & cook until it thickens.
-Add sundried tomatoes,spinach,mix well & cook for 2-3 minutes.
-Now add shredded chicken & mix well.
-Turn off the flame,add cream & mix well.
-Turn on the flame & cook on medium flame for 1-2 minutes & set aside.
Assembling:
-In baking dish,add & spread pizza sauce,place lasagna sheets,pizza sauce,prepared tuscan chicken sauce,cheddar,cheese,mozzarella cheese,lasagna sheets,pizza sauce,prepared tuscan chicken sauce, cheddar cheese,mozzarella cheese,lasagna sheets,pizza sauce,prepared tuscan chicken sauce, cheddar cheese,mozzarella cheese,dried oregano,red chilli crushed & sundried tomatoes.
-Bake in preheated oven at 180C for 20-25 minutes.
