Summer vacations are the perfect time to get creative in the kitchen! This time, Haniya Asad is sharing one of her favorite chocolate treats—easy, fun to make, and perfect for beating the heat. If you’re a chocolate lover, these homemade Chocolate Popsicles are sure to become your new summer favorite. Give them a try!
#FoodFusion #HappyCookingToYou #ChocolatePopsicle #SummerTreat #ChocolateLovers
Ingredients:
-Cream 1 & 1/2 Cup
-Condensed milk 1/2 Cup
-Dark Chocolate & Milk Chocolate (Melted) 3/4 Cup
-Instant Coffee 1/2 tsp
-Doodh (Milk) 1 Cup
Direction:
-In a jar, add cream, condensed milk, melted dark & milk chocolate, instant coffee, and milk & blend well.
-Pour into popsicle molds, cover, insert ice cream sticks, and freeze for 6-8 hours or overnight in the freezer (Makes 12-15).
Ajza:
-Cream 1 & 1/2 cups
-Condensed milk 1/2 Cup
-Dark Chocolate & Milk Chocolate (Melted) 3/4 Cup
-Instant Coffee 1/2 tsp
-Doodh (Milk) 1 Cup
Direction:
-Ek jar mein cream, condensed milk, melted dark aur milk chocolate, instant coffee aur doodh dalein.
-Achi tarah blend kar len.
-Prepared mixture ko popsicle molds mein pour karen.
-Cover karen, ice cream sticks laga den aur freezer mein 6-8 ghante ya overnight freeze kar den. (Makes: 12-15)




