Light, flavorful, and oh-so-satisfying! 🥗 Try this Mini Dumplings Salad Bowl for a refreshing twist on your mealtime. #happycookingtoyou #foodfusion
Ingredients:
Prepare Mini Dumplings:
-Chicken qeema (Mince) 150g
-Hara pyaz (Spring onion) leaves chopped 2 tbs
-Gajar (Carrot) chopped 2 tbs
-Lehsan (Garlic) chopped 1 tsp
-Kali mirch (Black pepper) crushed ¼ tsp
-Chicken powder ¼ tsp
-Lal mirch (Red chilli) crushed ¼ tsp
-Iodized Himalayan pink salt to taste
-Til ka tel (Sesame oil) ½ tsp
-Soy sauce 1 tsp
-Maida (All-purpose flour) ½ Cup
-Cornflour 2 tbs
-Iodized Himalayan pink salt 1 pinch
-Warm water ¼ Cup or as required
-Olive oil 1 tbs
-Water ¼ Cup or as required
Prepare Salad Dressing:
-Adrak (Ginger) crushed 1-inch piece
-Lehsan (Garlic) chopped 1 clove
-Lal mirch (Red chilli) crushed ¼ tsp
-Chicken powder ¼ tsp
-Til ka tel (Sesame oil) ½ tbs
-Honey ½ tbs
-Lemon juice 1 tbs
-Soy sauce 2 tbs
Prepare Salad:
-Bund Gobi (Cabbage) shredded 1 Cup
-Gajar (Carrot) julienne ½ Cup
-Purple cabbage shredded 1 Cup
-Shimla mirch (Capsicum) julienne ½ Cup
-Red bell pepper julienne ½ Cup
-Hara dhania (Fresh coriander) chopped handful
-Hara dhania (Fresh coriander)
-Cherry tomatoes
-Til (Sesame seeds) black & white
-Chilli oil
Directions:
Prepare Mini Dumplings:
-In a bowl,add chicken mince spring onion,carrot,garlic,black pepper crushed,chicken powder,red chilli crushed,pink salt,sesame oil,soy sauce,mix well & set aside.
-In a bowl,add all-purpose flour,cornflour,pink salt & mix well.
-Gradually add warm water,mix & knead until dough is formed,cover & let it rest for 10 minutes.
-Take a dough,make a ball & roll out with the help of rolling pin (as thin as possible) then cut into round circles with the help of a 2-inch cutter.
-Apply water on the corners,add prepared filling (1 tsp),fold & seal properly (makes 19-20).
-In frying pan,add olive oil & fry until light golden (1 minute each side).
-Add water,cover & cook on low flame for 5-6 minutes or until water dries up.
Prepare Salad Dressing:
-In a small bowl,add ginger,garlic,red chilli crushed,chicken powder,sesame oil,honey,lemon juice,soy sauce & mix well.
Prepare Salad:
-In a bowl,add cabbage,carrot,purple cabbage,capsicum,red bell pepper & fresh coriander,prepared salad dressing & toss well.
-In a serving bowladd prepared salad,fried dumplings & garnish with fresh coriander,cherry tomatoes, chilli oil,sesame seeds & serve!
