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Mini Simit Pizza

Enjoy homemade Mini Simit Pizza—soft, cheesy, and packed with flavor! Savor the good times with family and friends.#happycookingtoyou #foodfusion #araywahh #monthofgood

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Ingredients:

Prepare Filling:

-Shimla mirch (Capsicum) cubes ½ Cup

-Corn kernels boiled ½ Cup

-Pyaz (Onion) cubes ½ Cup

-Black olives sliced ¼ Cup

-Cheddar cheese grated ½ Cup (100g)

-Lal mirch (Red chilli) crushed ½ tsp

-Dried oregano 1 tsp

-Himalayan pink salt ½ tsp or to taste

-Italian herbs ½ tsp

-Hara dhania (Fresh coriander) chopped 2 tbs

Prepare Pizza Dough:

-Warm water ¾ Cup

-Bareek cheeni (Caster sugar) 1 tbs

-Khameer (Instant yeast) 3 tsp

-Maida (All-purpose flour) sifted 3 Cups

-Anda (Egg) 1

-Cooking oil 2 tbs

-Himalayan pink salt ½ tsp

-Cooking oil 1 tsp

-Anday ki safedi (Egg white) 1

-Water 1/3 Cup

-Honey 2 tbs

-Til (Sesame seeds) roasted 1 Cup

-Pizza sauce

-Mozzarella cheese grated as required

 

Directions:

Prepare Filling:

-In a bowl,add capsicum,corn kernels,onion,black olives,cheddar cheese,red chilli crushed,dried oregano, pink salt,Italian herbs,fresh coriander,mix well & set aside.

Prepare Pizza Dough:

-In a bowl,add warm water,caster sugar,instant yeast & mix well,cover & let it proof for 5 minutes.

-Add half quantity of all-purpose flour,egg,cooking oil,pink salt & mix well until gluten forms (2-3 minutes).

-Add remaining quantity of all-purpose flour,mix well & knead until dough is formed.

-Grease the dough with cooking oil,cover & let it proof for 1 hour at warm place.

-In a small bowl,add egg white,water,honey,mix well & set aside.

-Knead dough again until smooth.

-Take 70g of dough & make a ball,dip dough ball in prepared honey mixture & coat with sesame seeds.

-Place all the dough balls on a baking tray lined with baking paper,cover with a kitchen cloth & let them proof for 20 minutes (warm place).

-Take a small flat bottom glass,dip the base of glass in prepared honey mixture & press on dough balls to make a cavity.

-Prick the cavity with a fork,add pizza sauce,prepared filling & mozzarella cheese (makes 9-10).

-Bake in preheated oven at 180C 10-12 minutes (on both grills with fan).

Recipe By: Seema Hanif

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